Our Cherry BBQ pellets are made with 100% Cherry wood blended with Pacific northwest Alder base wood. Cherry wood, like Apple, is fantastic with nearly any cut of meat & provides a nice sweet smoke flavor. Many competition BBQ cooks use Cherry to achieve a dense smoke ring & sweet, mildly tart distinctive & delicious smoke flavor. Cherry wood is the perfect choice when cooking dark meats, so if your planning on smoking a roast, ribs or brisket, look no further. The Alder base wood of the pellets adds a neutral, balanced smoke that also makes our Cherry BBQ pellets excellent for adding flavor to beans, nuts, cheeses & so many more foods & recipes.
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