The Char-Broil Smoker Pit Thermometer is a perfect replacement for common smokers. This 3 inch gauge is easily installed with a wing nut to the front of the smoker. With the ability to detect temperatures from 50 degrees Fahrenheit to 600 degrees Fahrenheit, this gauge also shows the "sweet spot" for smoker heat depending on prep type, to help you get the best tasting food every time.
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